Christmas Brunch

 

Family-Style BRUNCH Carry Out

all orders must be placed by december 2oth or until sold out.

Pick up will be on December 24th to enjoy Christmas Morning!

15% Gratuity will be added to all checks - thanks to our staff for working christmas eve!

 
 
Our “Candy Land” themed Igloo! 🩷🍭🍬💜🍩
Stay tuned for tomorrow to see our 3 themed Igloos this year but for now….Our Atlantic Halibut with Creamed Spinach,Fall Squash Vermicelli, Slab Bacon & Chorizo Gremolata!
We are doing Thanksgiving Dinner Take-Out again this year!! • Create your own package or order à la carte • We will be taking orders starting today, November 13th until Sunday, November 24th. • Pick-up will be on Wednesday, November
Our Empanadas with Barbacoa, Green Goddess & BBQ Chili Glaze + the Orange Spicy Margarita!
Fall Cocktails outside?! Yes, please! 🎃👻🍂🧡🧶 Fall Spritz + Pumpkin Cold Brew
Our pastas this week…“Cacio-e-Pepe” with Black Mission Truffles, 24 Month Aged Parmesan & the “Lobster Bucatini” with Poached Maine Lobster, Lobster Cream 🧀🦞
The menu this week is 🔥! Steelhead & Caesar are back for both Lunch & Dinner!!
5 of the original Opening Crew (missing from pic Matt G)! All 5 (Sarah, Wendy, Matt, Brooklin & Gabe) working tonight for our 5 Year! THANK YOU!!!!
Bird Dog turns 5 Years Old TODAY!! For 1 week only, we are throwing it back to all of our beginning favorites! 🖤🤍 Note: Dinner menu only today
SNEAK PEEK! For the week of October 22nd to October 27th, our entire dinner menu will be a throwback to all of our favorites in honor of our 5 Year Anniversary! I can’t believe we will be open 5 Years on the 22nd!! 😱
The NEW version of Steak Frites…”Wagyu Sirloin” with Peppercorn Sauce & Disco Fries + Cinnamon Paloma! 🪩🍟🥩